Gins
Gins
We offer a wide selection of the finest gins from Ireland and around the world
The pink gin has the refreshing taste of Gordon’s with the natural sweetness of raspberries and strawberries and a tang of redcurrant. Made using only natural fruit flavours to guarantee the highest quality real berry taste.
Tanqueray uses the juniper along with just the right balance of other botanicals to make a gin that’s extraordinarily flavourful and complex.
Dingle Original Gin is made in small batches of 500 litres. The unique character and flavour come from the painstaking and original choice of botanicals.
Bombay Sapphire has a ripe citrus aroma with spice and a touch of juniper. The 10 botanicals are almond, lemon peel, liquorice, juniper berries, orris root, angelica, coriander, cassia bark, cabeb berries & grains of paradise.
No other gin tastes like Hendrick’s, because no other gin is made like Hendrick’s. Infused with the remarkable Bulgarian Rosa Damascena and specially selected cucumbers from the finest producers, resulting is an extraordinarily smooth gin.
An incredible small batch London dry gin made in pot still number 10. Tanqueray Number 10 is citrussy and full bodied.
An absolute classic dry gin, Gordon’s is one of the best selling spirits in the world, and was first created in 1769, and the recipe hasn’t changed since!
The 47 comes from the number of botanicals that go into this unique gin, and the fact it’s bottled at a healthy 47%.
An Irish gin from made with juniper, angelica, orris, caraway, coriander, meadowsweet, cardamom and star anise as well as vapour infused oriental lemon and lime, fresh grapefruit and gunpowder tea!
© Copyright The Bridge Tavern Wicklow 2012 - 2026Cookie & Privacy PolicyOur HistoryWebsite by Hilmon